Recipes

Recipes

DIY Caramel Latte

DIY Caramel Latte
Prep Time BG 5

Prep Time

minutes

Cook Time BG 5

Cook Time

minutes

Total Time BG 10

Total Time

minutes

Serving BG 2

Serving

size

Ingredients

  • 12 ounces espresso brewed coffee
  • 6 cups milk
  • 12 tablespoons caramel flavoring syrup (recipe follows)*
  •  Ingredients for the caramel flavoring syrup:
  • 1 cup sugar
  • 1 cup water
  • 2 tablespoons jarred caramel sauce

Preparation

For the caramel syrup:

  1. In a saucepan, over medium heat, place the sugar, water, and caramel sauce.
  2. Stir over medium heat until sugar is dissolved.
  3. Allow to cool slightly and pour into a glass container for storage. Store any unused portion in the refrigerator.

To assemble each latte:

  1. Combine 2 ounces espresso coffee with ½ cup milk and 2 tablespoons syrup.
  2. Garnish with whipped cream and caramel drizzle.
Florida Dairy Farmers
1003 Orienta Avenue
Altamonte Springs, Florida, 32701
Phone: (407) 647-8899