Recipes

Apple and Cheddar Tart

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Ingredients:

  • 1 cup sharp cheese, grated
  • 1 cup whole milk
  • ½ cup heavy cream
  • 1 egg, plus one egg yolk
  • 1 refrigerated pie shell
  • 3 medium apples, such as Gala or Honeycrisp
  • A pinch salt

 

Directions:

  1. Preheat oven to 350
  2. Place pie crust in a 9" tart pan
  3. Place dried beans on top of unbaked crust and place in preheated oven
  4. Bake 12-17 minutes
  5. Meanwhile, prepare the filling:
  6. In a bowl, combine the milk, cream and eggs
  7. Beat well.
  8. Stir in the salt and 3/4 of the cheese
  9. Pour into crust
  10. Arrange apple slices on top of custard. Sprinkle remaining cheese on top
  11. Bake for 17-25 minutes, or until knife inserted into custard comes out clean.
  12. Serve warm or at room temperature

 

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Florida Dairy Farmers
1003 Orienta Avenue
Altamonte Springs, Florida, 32701
Phone: (407) 647-8899