Meet Our Farmers

Meet Our Farmers

Dakin Family

Dakin Dairies

Dakin Dairies

“We hope to pass down to our families the legacy of dairying.”

The Dakins have milked cows since 1973, when Pete Dakin started his farm in Parrish, Florida. Today, the Dakin family operates four farms: Next Gen Ag, Boyz Ag Dairy, and Cameron Dakin Dairy in Myakka City, Florida, and Prairie Creek Dairy in DeSoto County, Florida. Collectively, they milk 6,500 cows and have around 10,000 animals in total. At Next Gen Ag, they also bottle milk and process and package cheese products.

“We love farming and agriculture,” says Lindsey Dakin, “it’s what we know. We love the animals and the science behind farming. We want to continue the family legacy of the farm. We feel it takes a special person and family to be a part of the 2% that feeds the country. We also love the agritourism side of farming, educating people on the farm, it’s a fun part of farming!”

 The Dakins are all about supporting their community and future farmers. They’re involved in local 4-H and FFA in Manatee and Sarasota County. They also offer a dairy lease program for Sarasota and Manatee County Fairs, where they lease around 100 animals granting inner-city youth the opportunity to raise, care for, and show dairy animals. They also offer private tours and field trips to schools at Next Gen Ag (Dakin Dairy Farms). Grant Dakin is also a board member of the Manatee County Cattleman’s Association.

“We hope to pass down to our families the legacy of dairying.” Lindsey continues, “They see the hard work that it takes, the determination it takes, and we only hope to grow the business for something they can take on one day.”

Dakin Family

Dakin Family

“We hope to pass down to our families the legacy of dairying.”

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Reyneveld Family

Reyneveld Family

"We are the epitome of family owned and operated. My wife and I work on the farm with our son and his family. Aside from them, we have only one other employee."

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Watts Family

Watts Family

"Our rotary milking parlor can milk about 72 cows at a time and about 475 cows in an hour. That's eight minutes for the whole process from start to finish."

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Nickerson Family

Nickerson Family

"At our free range farm our cows are in the milking parlor for an average of four hours, so they get 20 hours to be out in the pasture every day."

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Mims Family

Mims Family

"The “little brown cow” is such a pleasure to own and work with. They truly are part of our family."

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Austin Family

Austin Family

“We want consumers to know that we invest countless hours each and every day to provide high quality milk and milk products to them in the most sustainable manner possible."

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Bennink Family

Bennink Family

“I have always appreciated and enjoyed being around high-quality livestock. The science and economics of developing the most profitable cow to fit a particular system trips my trigger.”

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Butler Family

Butler Family

“Our family has always taken extreme pride in the product we produce."

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Eade Family

Eade Family

“We are all stakeholders in our communities. Each of us brings a unique perspective to the community, and the community can enhance our understanding of non-farm issues and concerns."

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Heijkoop Family

Heijkoop Family

“We wake up every morning knowing that there’s a lot of hard work and determination that we’re going to have to put in to continue being successful. But it’s just what we do.”

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Henderson Family

Henderson Family

“We try to encourage family members and staff alike to help us make a place for the future and continue to grow the farm.”

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Lussier Family

Lussier Family

“As the general population moves farther away from agriculture, there are more and more misconceptions of what goes on at a farm. I wish the non-farming public could better understand how we really love our cows and do everything we can for them.”

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McClellan Family

McClellan Family

“I never really had to start farming, I was born into it. I milked my way through high school.”

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Moore Family

Moore Family

“Our kids are taught to have a work ethic. They understand where their money comes from, and they know first-hand what it takes to get it. And with the families being involved in business, they learn by example the importance of open dialogue and clear communication.”

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Rucks Family

Rucks Family

“Almost every cow in Florida is milked on a family farm. We do everything that is in our power to take care of the environment and our cattle."

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St. John Family

St. John Family

“I truly believe the statement that farmers were the first environmentalists, and I wish the consumer knew how highly skilled our employees must be to produce high-quality milk while being good stewards of the environment, cows and land.”

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Watkins Family

Watkins Family

“We’re the third generation, and we’re raising the fourth generation of dairy farmers.”

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Wright Family

Wright Family

“One of the great things about the industry is the people. That’s why I kept getting involved in leadership because, quite frankly, I like dairy farmers a lot better than I like lawyers.”

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Florida Dairy Farmers
1003 Orienta Avenue
Altamonte Springs, Florida, 32701
Phone: (407) 647-8899