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Vanilla Pudding Fruit Dip
20 Prep Time
minutes
20 Cook Time
minutes
40 Total Time
minutes
18 Serving
size
Recipe written and created by Taysty Travels.
Print Recipe
Ingredients
- 24 oz Cream Cheese
- 1 cup Vanilla Pudding Mix
- 1 cup Milk
- Fruit
- Graham Crackers
- Sprinkles (optional)
Preparation
- In a bowl, mix softened cream cheese, dry vanilla pudding mix, and milk together with an electric mixer on low speed for 30 seconds. Then whisk together until smooth and creamy.
- Pour into a serving bowl, cover, and refrigerate for at least an hour. The dip will thicken slightly as it chills.
- Serve with fruit or graham crackers.
- Enjoy!
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