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Pumpkin Caramel Bourbon Milkshake
15 Prep Time
minutes
0 Cook Time
minutes
15 Total Time
minutes
2 Serving
size
Indulge in the ultimate autumn treat with this Pumpkin Caramel Bourbon Milkshake. It blends smooth vanilla ice cream with pumpkin purée, warm spices, and a splash of bourbon for a cozy, grown-up dessert. Swirled with caramel and optionally rimmed with crushed graham crackers, this shake is as festive as it is flavorful. Perfect for holiday parties or chilly evenings.
Recipe written and created by Cuban Babii Eats.
Print Recipe
Ingredients
- 1 cup of milk
- 4 cups of vanilla ice cream (add more if you like a thicker shake)
- 4 tbsp pumpkin purée
- 1 tsp pumpkin pie spice
- 1/4 cup bourbon
- Caramel sauce
- Crushed Graham cracker (optional)
Preparation
- In a blender, combine the milk, vanilla ice cream, pumpkin puree, and pumpkin pie spice. Blend on high until combined. Then add in the bourbon and blend.
- Take a serving glass and drizzle the caramel sauce around the inside. You can also pour some around the rim and dip into the crushed graham cracker.
- Pour the shake into the serving glasses. Top with whip cream, crushed graham cracker and more caramel.
- Serve immediately and enjoy!
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