Recipes

Ingredients

For the burger:

• 1 pound lean ground beef
• 1 poblano pepper, diced
• 1/2 teaspoon ground cumin
• 1/2 teaspoon oregano flakes
• 1/4 teaspoon pepper
• 1/2 teaspoon salt

For the sauce: 

• 1 ripe avocado
• 2 limes
• 1/4 cup plain Greek yogurt
• 1/3 cup fresh cilantro leaves
• 1/4 cup milk
• 3-4 slices pickled jalapeno rings
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon pepper