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Creamy Butterscotch Martini
5 Prep Time
minutes
0 Cook Time
minutes
5 Total Time
minutes
4 Serving
size
Wow your guests this holiday season with these creamy martinis are loaded with festive fall flavors. This dairylicious recipe was written and created by Tracy Shaw of Food Wine and Sunshine.
Print Recipe
Ingredients
- 1 cup milk
- 1 cup vodka
- ½ cup butterscotch schnapps
- ¼ cup real Maple Syrup?
- ground cinnamon for garnish if desired
- ice
Preparation
- Place all ingredients into a martini shaker or pitcher with ice
- Shake or mix well
- Strain into martini glasses or desired serving glasses
- Sprinkle with ground cinnamon if desired
- Cheers!
Notes
This recipe will make 4 martinis, feel free to double it if you are serving a crowd. Or if you want to be prepared because everyone will want a second one.
Please drink responsibly.
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