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Apple Cinnamon Oat Bran Pancakes
10 Prep Time
minutes
10 Cook Time
minutes
20 Total Time
minutes
8 Serving
size
Recipe written and created by ModMiami.
Print Recipe
Ingredients
- 1 cup oats flour
- 2 eggs
- 2/3 cup @floridamilk
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1 tsp maple syrup lite
- 3 apples
Preparation
- Whisk the oats flour with baking powder, baking soda, and cinnamon. Add the eggs, grated apple (just one) and milk.
- Scoop batter by ¼ cup and spread it onto a griddle. Cook, stirring occasionally, until soft, for about 10 minutes. Add water as necessary to keep the apples from sticking. Let it cook until you see bubbles appear and flip to continue cooking the other side.
- Serve pancakes topped with the warm apple mixture or maple syrup and that’s it. Enjoy your delicious holiday breakfast!
- For the topping: add a diced apple, cinnamon, water and maple syrup.
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