- Home
- In The Kitchen
- recipes
- Mermaid Smoothie Bowl
- Share
-
-
-
-
-
-
Mermaid Smoothie Bowl
15 Prep Time
minutes
0 Cook Time
minutes
15 Total Time
minutes
2 Serving
size
Start your day with a splash of color and tropical flavor! This Mermaid Smoothie Bowl blends frozen mango, pineapple, banana, and creamy coconut flakes with vibrant blue spirulina for a magical breakfast. Topped with crunchy granola, chia seeds, and a fresh strawberry, it’s as nourishing as it is beautiful—perfect for summer mornings or Instagram-worthy brunches.
Recipe by Juan of Juan Bite at a Time.
Print Recipe
Ingredients
- 1 cup frozen mango
- 1 cup frozen banana
- 1 cup frozen pineapple
- 1/3 cup coconut flakes
- 1/2 cup milk
- 1 tsp blue spirulina
- Granola
- Chia Seeds
- Honey (optional)
- 1 Strawberry
Preparation
- Add 1 cup of frozen mango, 1 cup of frozen banana, 1 cup of frozen pineapple, 1/3 cup of coconut flakes, and 1/2 cup milk (can use less depending on how thick you want it) into one blender.
- Let everything combine and then add 1 teaspoon of blue spirulina into the mixture.
- Serve your smoothie in a coconut bowl or bowl of choice and garnish with granola, chia seeds, and a strawberry. You can also add honey on top of the toppings if you'd like.
- Enjoy!
- SHARE
-
-
-
-
-
-
-
