Witchy Queso

Prep Time

minutes

Cook Time

minutes

2/3 cup

Total Time

minutes

Serving

size

Recipe by Dawn Lopez of @cutefetti

In a small sauce pan, add spinach and add enough water to cover. Boil for 5 minutes and drain.
Use food processor or high powered blender to blend the spinach with the water until completely smooth and free of lumps. Set aside.
Cut deli slices into quarters. Add to medium sauce pan set to medium heat.
Add milk and stir continuously until cheese is completely melted and the mixture is completely smooth. Add a little more milk if you prefer a thinner queso.
Remove from heat and add taco seasoning and spinach and mix until blended.
Serve immediately.