- Home
- In The Kitchen
- Ask Our Dietitian
- Share
-
-
-
-
-
-
Ask Our Dietitian
Alyssa Greenstein, RD, LD/N is a Registered Dietitian with Florida Dairy Farmers and the Dairy Council of Florida. Alyssa assists health professionals by offering the tools necessary to help them educate their patients on the importance of 3-4 servings of nutrient-rich dairy everyday. She provides timely, scientifically sound nutrition information to the media, physicians, dietitians, nurses, educators, consumers and others concerned about fostering a healthier society. Alyssa is the immediate past president of the Florida Academy of Nutrition and Dietetics. She has 20 years of experience in nutrition and is a graduate of FSU.
Do you have questions on lactose intolerance or questions related to dairy in your diet? Ask Alyssa!
FeaturedRecipe
Serrano Ham and Gorgonzola Cheese Croquette
Recipe written and created by Chef Chris Valdes.
Directions
All Recipes
FeaturedRecipe
Guava and Cheese Empanadas
Recipe written and created by Chef Chris Valdes.
Directions
All Recipes
FeaturedRecipe
Baked Carrot Cake Donuts
These delicious baked donuts are so tasty they'll dissapear before you know it! Recipe is written and created by Cristy Steward-Harfmann. See this recipe and more at her blog Happy Family Blog.
Directions
All Recipes
FeaturedRecipe
Homemade Ranch Dressing Made with Milk
Ranch is a family favorite. This versatile dip is used as a vegetable dip, salad dressing, and more. Thanks to this creamy, rich recipe written and created by Tracy Shaw of Food Wine Sunshine 5 minutes!, you can make your own ranch dressing in about
Directions
All Recipes
FeaturedRecipe
Skillet Chicken and Vegetable Alfredo
Recipe written and created by Alyssa Greenstein, Florida Dairy Farmer's own Senior Manager of Nutrition Affairs!
Directions
All Recipes
