BBQ Pork Quesadilla

Prep Time
minutes

Cook Time
minutes

Total Time
minutes

Serving
size
Ingredients
- 1 pound of cooked pork (leg) and shredded
- 2 cups shredded Cheddar or mozzarella cheese
- 8 whole wheat or white flour tortillas
- 1 cup bbq sauce
- Non-stick spray oil
Preparation
-
Heat a skillet over medium heat.
-
In a medium bowl, combine the pork and barbecue sauce.
-
On a flat surface, place the tortilla and top with a thin layer of cheese evenly making sure to cover the entire tortilla. Repeat with a layer of the pork followed by a layer of cheese. Press lightly to compress both tortillas so they don't fall apart.
-
Spray your skillet with nonstick cooking spray.
-
Place the quesadilla in the skillet and cook for about 5 minutes or until golden brown to your liking. Flip the quesadilla and cook for another 5 minutes or until the quesadillas are golden brown and the cheese has melted.